In 100 g (Grams) of Nuts, cashew nuts, oil roasted, with salt added there is 10 mg of Campesterol.

cup, whole cup, halves and pieces oz (18 kernels) grams (g) kilograms (kg) 100 grams (g) ounce pound

Nuts, cashew nuts, oil roasted, with salt added

Nuts, cashew nuts, oil roasted, with salt added is a type of Nut and Seed Products. The most significant nutrients in Nuts, cashew nuts, oil roasted, with salt added are listed below.

Water	2.34 g	2.34	g
Energy (calorie)	581 kcal	581	kcal
Energy (joule)	2431 kJ	2431	kJ
Protein	16.84 g	16.84	g
Total lipid (fat)	47.77 g	47.77	g
Ash	2.89 g	2.89	g
Carbohydrate, by difference	30.16 g	30.16	g
Fiber, total dietary	3.3 g	3.3	g
Sugars, total	5.01 g	5.01	g
Sucrose	4.84 g	4.84	g
Glucose (dextrose)	0.08 g	0.08	g
Fructose	0.08 g	0.08	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	10.93 g	10.93	g
Calcium, Ca	43 mg	43	mg
Iron, Fe	6.05 mg	6.05	mg
Magnesium, Mg	273 mg	273	mg
Phosphorus, P	531 mg	531	mg
Potassium, K	632 mg	632	mg
Sodium, Na	308 mg	308	mg
Zinc, Zn	5.35 mg	5.35	mg
Copper, Cu	2.043 mg	2.043	mg
Manganese, Mn	1.668 mg	1.668	mg
Selenium, Se	20.3 µg	20.3	µg
Vitamin C, total ascorbic acid	0.3 mg	0.3	mg
Thiamin	0.363 mg	0.363	mg
Riboflavin	0.218 mg	0.218	mg
Niacin	1.736 mg	1.736	mg
Pantothenic acid	0.88 mg	0.88	mg
Vitamin B-6	0.323 mg	0.323	mg
Folate, total	25 µg	25	µg
Folic acid	0 µg	0	µg
Folate, food	25 µg	25	µg
Folate, DFE	25 µg	25	µg
Choline, total	61 mg	61	mg
Betaine	11.2 mg	11.2	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	23 µg	23	µg
Vitamin E (alpha-tocopherol)	0.92 mg	0.92	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.03 mg	0.03	mg
Tocopherol, gamma	5.4 mg	5.4	mg
Tocopherol, delta	0.37 mg	0.37	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0.1 mg	0.1	mg
Tocotrienol, gamma	0.2 mg	0.2	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	34.7 µg	34.7	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	8.478 g	8.478	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0.016 g	0.016	g
10:0 decanoic, capric fatty acid	0.016 g	0.016	g
12:0 dodecanoic, lauric fatty acid	0.016 g	0.016	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.016 g	0.016	g
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	4.265 g	4.265	g
17:0 heptadecanoic, margaric fatty acid	0.051 g	0.051	g
18:0 octadecanoic, stearic fatty acid	3.511 g	3.511	g
20:0 eicosanoic, arachidic fatty acid	0.29 g	0.29	g
22:0 saturated fatty acid	0.188 g	0.188	g
24:0 saturated fatty acids	0.11 g	0.11	g
Fatty acids, total monounsaturated	25.923 g	25.923	g
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.149 g	0.149	g
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	25.624 g	25.624	g
20:1 eicosenoic, gadoleic	0.15 g	0.15	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	8.546 g	8.546	g
18:2 undifferentiated	8.478 g	8.478	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.068 g	0.068	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Stigmasterol	0 mg	0	mg
Campesterol	10 mg	10	mg
Beta-sitosterol	119 mg	119	mg
Tryptophan	0.265 g	0.265	g
Threonine	0.636 g	0.636	g
Isoleucine	0.729 g	0.729	g

Nutrients in Nuts, cashew nuts, oil roasted, with salt added